Biltong is a dried beef snack from South Africa that has gained love in Australia too. To make biltong they cut the pork into strips next sprinkle it with salt and spices and let it dry for a few days. Spicy biltong is a delicious variation that has more chilli or pepper for a strong taste bite. People like spicy biltong because it is flavourful, chewy and a convenient quick snack. It can be cooked using game meat, beef or even chicken depending on your dietary needs. Biltong is a popular snack for both adults and children to eat when they are hungry or when playing games or watching movies. Biltong is available in stores and markets and sometimes people prepare it fresh at home as well.
Why Biltong Is Yummy and Good for You?
Biltong is prepared by carefully drying quality beef with salt, vinegar and flavourful spices. The drying process keeps the meat freshness without requiring any kind of sugar, oil or other unwanted ingredients. Biltong is a nutritious food that provides your body with protein that helps with the growth of strong bones and muscles. Children need protein because it supports their energy growth and capacity to stay strong while playing and studying. Biltong contains iron which keeps you awake and energetic by helping in the blood oxygen transport. Eating biltong may help you avoid craving lollipops or chips in between meals. Biltong does not include sugar or extra fat which can slow you down like many other snacks do. It is convenient to keep in your pocket, lunchbox or bag for use whenever you need it. Many children prefer the spicy variety but there are also plain options for those who hate hot foods. Biltong tastes fantastic and is easier on the stomach because it is not fried with oil. Some people prepare it at home in which you can choose your own spices that can turn out tasty and healthful. Biltong can be eaten at school, sports, parks or on long trip family holidays. A sensible snack that tastes delicious and keeps your body healthy and content every day is biltong.
Fun Facts About Spicy Biltong
Spicy biltong is a favourite snack among both children and adults due to its boosting taste. The word biltong comes from Dutch words meaning meat strip which clarifies the process of making it. This chewy and delicious dry snack is also prepared at home using beef, game meat or even chicken. Extra chilli, pepper or other hot spices are used in spicy biltong to give your tongue a little warmth. If you have a minor cold some people believe that eating spicy cuisine would help clear your nose. These days spicy biltong may be found in a lot of stores, markets and even some school lunchboxes. The meat retains its freshness taste and protein content because it is slowly dried without cooking. Many children enjoy the kick it provides when they chew it slowly, ignoring the fact that it is hot. Drying the meat makes it safe to consume, so you do not need to keep it in the refrigerator. Using their favourite spices and drying equipment some families like preparing spicy biltong at home. Biltong can be enjoyed at a picnic with friends while camping or while watching TV. After school it is also a great snack to have when you are feeling a little hungry. The amount of spice used defines how spicy the biltong tastes so each piece is unique. That is why keep in mind that spicy biltong is not only delicious but also enjoyable and healthful the next time you eat it.
